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TOPIC Atkins Diet Recipes - Splenda Cheesecake ( 8 servings)
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Ingredients:

  • 2  8-ounce packages of Neufchatel cheese

  • 12 packets Splenda

  • 1/2 tsp. vanilla extract

  • 2 eggs

 

Preparation:

Mix cheese, Splenda and vanilla well. Add on egg one at a time. Bake at 350 F for 40 minutes and let it cool for at least three hours before serve.

Yield: Per Serving 22.5 cal, 4.25 fat, 5.38 carbs, 11.38 protein.

*Splenda is an artificial sweetener that you use just like sugar (it measures the same, so you can substitute any recipe with the same measurement). It is made from sugar and can handle the heat of baking (unlike sweeteners made from aspartame).

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